Fried Eggs and Roasted Asparagus

Roast some asparagus in the oven with olive oil and S&P. Plate them and top each plate with a fried egg, preferably sunny side up. Shave parmesan over each plate, maybe a little extra drizzle of olive oil too. Super easy and super good. And asparagus is so skinny right now you don't hardly need to peel it.